{"id_concept_class": "", "creation_time": 1512660597856, "event_stamp": "2015-04-27T17:54:45", "def_id_user": "usr_51bc76ae9636c", "def_event_stamp": "2015-04-30T18:26:00", "last_updated": 1512660597856, "def_id": "def_554273b8e615f", "name": "cue approach task", "alias": "", "definition_text": "This task is a type of cue-approach training in which participants observe images of individual food items presented for 1 s  and are instructed to press a button as fast as possible (before the image disappears) only when they hear a tone (i.e., Go trials). There is no feedback to the participants regarding the success of the button press in the allotted time window. Full details can be read about: http://www.nature.com/neuro/journal/v17/n4/full/nn.3673.html", "id_user": "usr_51bc76ae9636c", "id": "trm_553e77e53497d", "type": "task", "conditions": [], "concepts": [{"id_concept_class": "ctp_C3", "creation_time": 1512660643922, "event_stamp": "2015-07-09T23:54:13", "def_id_user": "usr_55b972918e005", "def_event_stamp": "2015-09-04T22:50:57", "last_updated": 1512660643922, "def_id": "def_55ea205193e84", "name": "subjective food value", "alias": "self-reported food pleasantness, self-reported food liking", "definition_text": "Subjective food value is used as term to indicate a food's worth, based on an individuals' current desires and needs (e.g., hunger). Subjective food value assessment is an intermediate  step during food decision making. ", "id_user": "usr_51bc76ae9636c", "relationship": "ASSERTS", "concept_id": "trm_559f09a5cdca9", "contrasts": [{"id": "cnt_553e7a5b2584d", "name": "high-value go choice at probe"}]}], "indicators": [], "external_datasets": [{"event_stamp": "2015-04-27T18:03:20", "id_term": "trm_553e77e53497d", "dataset_uri": "http://neurovault.org/collections/35/", "id_user": "usr_51bc76ae9636c", "id": "dst_553e79e8f3fe0", "dataset_name": "Changing value through cued approach: an automatic mechanism of behavior change", "relationship": "HASEXTERNALDATASET"}], "implementations": [], "citation": [{"event_stamp": "2015-04-27T18:06:53", "citation_pubname": "Nature neuroscience (Nat Neurosci)", "citation_pmid": "24609465", "citation_desc": "Changing value through cued approach: an automatic mechanism of behavior change.", "citation_type": "CT2", "citation_url": "http://www.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pubmed&id=24609465&retmode=ref&cmd=prlinks", "citation_comment": "", "id_user": "usr_51bc76ae9636c", "id": "cit_553e7abdabbd9", "citation_source": "PubMed API", "citation_authors": "Schonberg T, Bakkour A, Hover AM, Mumford JA, Nagar L, Perez J, Poldrack RA", "citation_pubdate": "2014 Apr", "relationship": "HASCITATION"}], "contrasts": [{"creation_time": 1512660689294, "event_stamp": "2015-04-30T18:32:41", "last_updated": 1512660689294, "name": "go last scan training run", "id_user": "usr_51bc76ae9636c", "id": "cnt_5542754960e93", "conditions": []}, {"creation_time": 1512660689260, "event_stamp": "2015-04-30T18:32:48", "last_updated": 1512660689260, "name": "nogo last scan training run", "id_user": "usr_51bc76ae9636c", "id": "cnt_5542755046230", "conditions": []}, {"creation_time": 1512660689219, "event_stamp": "2015-04-27T18:05:22", "last_updated": 1512660689219, "name": "high-value go minus nogo at probe", "id_user": "usr_51bc76ae9636c", "id": "cnt_553e7a6205b87", "conditions": []}, {"creation_time": 1512660689185, "event_stamp": "2015-04-27T18:05:15", "last_updated": 1512660689185, "name": "high-value go choice at probe", "id_user": "usr_51bc76ae9636c", "id": "cnt_553e7a5b2584d", "conditions": []}], "batteries": [], "disorders": []}